Developing the History of Knowledge: The Raw and the Cooked
Publikation: Andet › Udgivelser på nettet - Net-publikation › Formidling
Standard
Developing the History of Knowledge : The Raw and the Cooked. / Skouvig, Laura.
2020.Publikation: Andet › Udgivelser på nettet - Net-publikation › Formidling
Harvard
Skouvig, L 2020, Developing the History of Knowledge: The Raw and the Cooked.. <http://gloknos.ac.uk/media/blog/developing-the-history-of-knowledge>
APA
Skouvig, L. (2020, apr. 8). Developing the History of Knowledge: The Raw and the Cooked. http://gloknos.ac.uk/media/blog/developing-the-history-of-knowledge
Vancouver
Skouvig L. Developing the History of Knowledge: The Raw and the Cooked. 2020.
Author
Bibtex
@misc{5244c730b71549d0a901daf38590ed76,
title = "Developing the History of Knowledge: The Raw and the Cooked",
author = "Laura Skouvig",
year = "2020",
month = apr,
day = "8",
language = "Dansk",
type = "Other",
}
RIS
TY - ICOMM
T1 - Developing the History of Knowledge
T2 - The Raw and the Cooked
AU - Skouvig, Laura
PY - 2020/4/8
Y1 - 2020/4/8
M3 - Udgivelser på nettet - Net-publikation
ER -
ID: 241936791